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Tropical Lychee Coconut Shake
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Tropical Lychee Coconut Shake
Indulge in the tropical flavors of the islands with this refreshing Lychee Coconut Shake recipe. A creamy blend of lychee puree, coconut milk, and a hint of citrus, this shake is perfect for warm weather gatherings, outdoor events, or simply a sweet treat to brighten up your day. The combination of textures from the smooth coconut milk, the crunch of ice, and the juicy lychee pulp creates a delightful sensory experience that will leave you craving more.
Time Cook
10
Level
Intermediate
Calories
320
Allergens
Tree nuts, Dairy, Soy
Ingredients
1 cup
Lychee puree
100 Calories
1 cup
Coconut milk
140 Calories
1/2 cup
Greek yogurt
50 Calories
1 tbsp
Honey
64 Calories
1 tbsp
Lime juice
5 Calories
1 cup
Ice
0 Calories
Step-by-Step Instructions
1
In a blender, combine lychee puree, coconut milk, Greek yogurt, honey, and lime juice. Blend on high speed until smooth and creamy.
2
Add ice to the blender and blend until the ice is crushed and the mixture is thick and frosty.
3
Pour the Tropical Lychee Coconut Shake into a glass and garnish with a sprinkle of shredded coconut and a few fresh lychee fruits.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif