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Avocado Smash on Sourdough
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Avocado Smash on Sourdough
A delicious and nutritious breakfast recipe, featuring a crispy sourdough bread topped with a creamy avocado smash, cherry tomatoes, and a sprinkle of red pepper flakes. Perfect for a quick and easy morning meal, this dish is packed with healthy fats and protein to keep you energized throughout the day. The combination of crunchy bread, smooth avocado, and juicy tomatoes creates a delightful texture and flavor experience that is sure to satisfy your taste buds.
Time Cook
15
Level
Beginner
Calories
420
Allergens
Gluten, Tree Nuts
Ingredients
2 slices
Sourdough bread
150 Calories
2 ripe
Avocados
140 Calories
1 cup
Cherry tomatoes
25 Calories
0.25 teaspoon
Red pepper flakes
1 Calories
to taste
Salt and pepper
0 Calories
Step-by-Step Instructions
1
Toast the sourdough bread until crispy and slightly charred.
2
Mash the avocados in a bowl with a fork until smooth.
3
Spread the mashed avocado on top of the toasted bread slices.
4
Top the avocado with cherry tomatoes and a sprinkle of red pepper flakes.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif