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Aren Latte with Creamy Sugar
Like
Aren Latte with Creamy Sugar
Indulge in the rich flavors of aren latte, a specialty coffee drink made with high-quality coffee beans, creamy sugar, and a touch of sweetness. The combination of smooth, velvety textures and deep, satisfying flavors creates a truly decadent treat. Perfect for coffee lovers and those looking to elevate their daily cup, this recipe guides you through the process of crafting the ultimate aren latte experience at home.
Time Cook
10
Level
Beginner
Calories
120
Allergens
Dairy, Sugar
Ingredients
2 tbsp
High-Quality Coffee Beans
10 Calories
1 tbsp
Sugar
60 Calories
1 tbsp
Cream
50 Calories
0.5 tsp
Cinnamon
0 Calories
Step-by-Step Instructions
1
Brew 2 tablespoons of high-quality coffee beans using your preferred method, such as a French press or pour-over. The goal is to achieve a rich, full-bodied coffee that will serve as the base of the aren latte.
2
In a small saucepan, heat 1 tablespoon of sugar over low heat, stirring constantly, until the sugar dissolves and the mixture turns a deep amber color. This will create a caramelized sugar syrup that adds depth and richness to the aren latte.
3
In a large cup, combine the brewed coffee, caramelized sugar syrup, and 1 tablespoon of cream. Stir gently to combine, taking care not to create too much foam.
4
Top the aren latte with a sprinkle of cinnamon and serve immediately. The cinnamon adds a warm, comforting flavor that complements the rich, smooth textures of the drink.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif