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Chocolate Hazelnut Iced Coffee
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Chocolate Hazelnut Iced Coffee
Indulge in the richness of this decadent coffee drink, featuring the perfect balance of chocolate and hazelnut flavors. Made with espresso, chocolate syrup, hazelnut syrup, and creamy milk, this iced coffee is a refreshing pick-me-up for any time of day. Topped with a drizzle of chocolate syrup and crushed hazelnuts, this drink is a treat for the senses. Whether you're a coffee connoisseur or just looking for a delicious way to cool down, Chocolate Hazelnut Iced Coffee is the perfect choice.
Time Cook
10
Level
Beginner
Calories
250
Allergens
Dairy, Nuts, Caffeine
Ingredients
2 shots
Espresso
0 Calories
1 ounce
Chocolate Syrup
60 Calories
1 ounce
Hazelnut Syrup
60 Calories
3 ounces
Milk
30 Calories
1 tablespoon
Crushed Hazelnuts
20 Calories
1 dollop
Whipped Cream (optional)
50 Calories
1/4 teaspoon
Cinnamon (optional)
0 Calories
Step-by-Step Instructions
1
Brew 2 shots of espresso and pour into a glass filled with ice.
2
Add 1 ounce of chocolate syrup and 1 ounce of hazelnut syrup to the glass. Stir well to combine.
3
Pour in 3 ounces of milk and stir gently to combine.
4
Top the drink with a drizzle of chocolate syrup and a sprinkle of crushed hazelnuts.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif