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Crispy Chicken Sandwich with Melted Cheese
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Crispy Chicken Sandwich with Melted Cheese
A mouthwatering crispy chicken sandwich with melted cheese is a great way to satisfy your cravings. This easy-to-make recipe is perfect for a quick lunch or dinner. The crispy exterior and juicy interior of the chicken breast, paired with melted cheese and your favorite toppings, will make this sandwich a favorite among both kids and adults. You can customize the toppings to your liking, whether it's lettuce, tomato, pickles, or a tangy sauce. This recipe serves 4 people and can be prepared in under 30 minutes.
Time Cook
20
Level
Intermediate
Calories
540
Allergens
Gluten, Dairy
Ingredients
4 lbs
Boneless chicken breasts
120 Calories
1 cup
All-purpose flour
100 Calories
1 cup
Breadcrumbs
120 Calories
2 large
Eggs
140 Calories
1 cup
Buttermilk
100 Calories
4 slices
Cheese slices
100 Calories
4 buns
Buns
120 Calories
1 head
Lettuce
10 Calories
1 lb
Tomato
20 Calories
1 jar
Pickles
10 Calories
1 cup
Mayonnaise
900 Calories
1 cup
Mustard
50 Calories
Step-by-Step Instructions
1
In a shallow dish, mix together the flour, breadcrumbs, and a pinch of salt and pepper. In a separate dish, whisk together the eggs and buttermilk. Dip each chicken breast in the egg mixture, then coat in the breadcrumb mixture, pressing the crumbs onto the chicken to ensure they stick.
2
Heat about 1/2-inch of oil in a large skillet over medium-high heat. When the oil is hot, add the breaded chicken breasts and fry until golden brown and cooked through, about 5-6 minutes per side.
3
While the chicken is cooking, toast the buns on the grill or in a toaster. Assemble the sandwiches by spreading mayonnaise on the bottom bun, followed by a cooked chicken breast, a cheese slice, lettuce, tomato, pickles, and finally the top bun.
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Where cooking meets life and technology.
© 2025 Cooklaif