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Blueberry Iced Coffee
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Blueberry Iced Coffee

Indulge in the sweet and refreshing taste of blueberry iced coffee, perfect for warm weather. This drink combines the richness of coffee with the subtle flavor of blueberries, creating a delicious and revitalizing beverage. The blueberry syrup adds a fruity twist to the traditional iced coffee, making it a great choice for those looking for a unique coffee experience. With its vibrant purple color and refreshing flavor, this drink is sure to be a hit with coffee lovers and non-coffee lovers alike.

Time Cook
10
Level
Beginner
Calories
120
Allergens
Dairy, Caffeine

Ingredients

1 cup
Strong Brewed Coffee
0 Calories
1/4 cup
Blueberry Syrup
100 Calories
1/2 cup
Milk
50 Calories
1 cup
Ice
0 Calories
1/4 cup
Fresh Blueberries
20 Calories
1 tablespoon
Whipped Cream (optional)
50 Calories

Step-by-Step Instructions

1
Brew a cup of strong coffee and let it cool to room temperature.
2
In a small bowl, mix together the blueberry syrup and milk. Stir until the syrup is fully dissolved.
3
Fill a glass with ice and pour the coffee over the ice.
4
Pour the blueberry milk mixture over the coffee, holding back the foam with a spoon.
5
Garnish with fresh blueberries and whipped cream, if desired.

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